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Steam Heating Room

Name: Steam Heating Room
Brand: NU-TECH DAIRY ENGINEERS PVT. LTD.
Price: 60000 INR
Availability: InStock

Price 60000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Steam Heating Room Specification

Product Type
Heating Room

Material
Stainless Steel

Type
Food Processors

Automatic
Yes

Control System
PLC Control

Installation Type
Free Stand

Voltage
220-380 Volt (v)

Steam Heating Room Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
5 Units Per Month

Delivery Time
20-30 Days

Main Domestic Market
All India

About Steam Heating Room

Steam Heating Room-Tray Dryer With 96 Trays

Size: 6' Width x 7' Height x 3' Depth
Moc: SS304
Complete wth steam & electric
Temperature control 1 no. Blower electric heater ( 12kw )
Tray size: 16" x 32" x 96" trays

Advanced PLC-Controlled Automation

The Steam Heating Room utilizes an intelligent PLC control system that automates every stage of the heating process. This reduces manual intervention, helps achieve consistent quality, and enhances operator safety. The system manages temperature, timing, and steam flow, making it ideal for high-volume food processing environments.

Superior Construction for Hygienic Processing

Built from premium stainless steel, the steam heating room offers excellent resistance to corrosion and simplifies cleaning. The free-standing installation type makes it suitable for varied plant layouts and aids in compliance with stringent food safety standards, ensuring product quality and easy maintenance.

FAQ's of Steam Heating Room:

Q: How is the Steam Heating Room installed in a food processing facility?

A: The Steam Heating Room comes as a free-standing unit, which allows easy placement in your processing area without the need for complex mounting or structural alteration. It can be quickly installed and moved if plant layout changes are required.

Q: What are the main benefits of steam heating in food processing?

A: Steam heating ensures uniform heat distribution, which is crucial for consistent food quality and safety. The use of steam also minimizes nutrient loss, maintains product texture, and supports hygienic processing due to the self-cleaning effect of steam.

Q: When should I consider using a PLC-controlled steam heating room?

A: A PLC-controlled steam heating room is best suited for operations that require precise control over temperature and timing for large or sensitive food batches. It is especially valuable when automation, consistency, and traceability are priorities in your food processing workflow.

Q: Where is this steam heating room manufactured and supplied from?

A: This product is manufactured, distributed, exported, and supplied across India by reputable industry specialists, ensuring reliable support and service regardless of your location within the country.

Q: What is the operating voltage and compatibility of this steam heating room?

A: The system operates on a wide voltage range of 220-380 Volts, making it compatible with standard industrial electrical setups found throughout food processing facilities in India.

Q: How does the automatic PLC control system improve steam heating processes?

A: The automatic PLC system manages all operation parameters, such as steam input, temperature, and processing time, reducing human error and labor costs. This results in higher productivity and consistent product outcomes.

Q: What materials are used in the construction of the steam heating room, and why?

A: The steam heating room is fabricated from stainless steel. This material is chosen for its durability, resistance to corrosion, and easy-to-clean properties, which are essential for maintaining hygiene and meeting food safety standards.

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