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Ghee Melting Vat
Ghee Melting Vat

Ghee Melting Vat

MOQ : 1 Unit

Ghee Melting Vat Specification

  • Feeding System
  • Manual/Automatic
  • Operating Temperature
  • Up to 100C
  • Power Source
  • Electric
  • Phase
  • Three Phase
  • Function Type
  • Melting, Heating, Mixing
  • Speed Mode
  • Single/Variable
  • Heating Method
  • Steam/Electric heating
  • Machine Type
  • Batch Type
  • Noise Level
  • Low
  • Automation Grade
  • Automatic
  • Features
  • Jacketed Tank, Agitator, Insulated Body
  • Frequency
  • 50 Hz
  • Product Type
  • Ghee Melting
  • General Use
  • Melting and Storage of Ghee
  • Material
  • Stainless Steel
  • Type
  • Dairy Processing Equipment
  • Capacity
  • 300-1000 Liters
  • Weight (kg)
  • 350-800 kg
  • Product Shape
  • Rectangular
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Manual
  • Installation Type
  • Free Stand
  • Voltage
  • 220V/380V
  • Power
  • 2-4 kW
  • Dimension (L*W*H)
  • 1500 x 900 x 1100 mm
  • Raw Material
  • Stainless Steel
  • Feature
  • Corrosion Resistant, High Performance, Easy to Operate
  • Color
  • Silver
  • Tank Thickness
  • 2-4 mm
  • Safety Feature
  • Overheat Protection, Pressure Relief Valve
  • Agitator Type
  • Paddle/Anchor
  • Discharge Type
  • Bottom Outlet Valve
  • Cleaning System
  • CIP (Clean-in-Place) Compatible
  • Surface Finish
  • Mirror/Matte
  • Insulation Type
  • PUF/EPS
  • Inlet/Outlet Connection
  • Tri-clamp or Flanged
  • Usage/Application
  • Dairy, Food Processing Industries
 

Ghee Melting Vat Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • 5 Units Per Month
  • Delivery Time
  • 20-30 Days
  • Main Domestic Market
  • All India
 

About Ghee Melting Vat

Leveraging on our skilled and hardworking team of professionals, we are offering the finest range of Ghee Melting Vat to our patrons. This vat is manufactured at our well equipped production unit using top quality components and innovative techniques. Offered vat is highly demanded in food processing sectors such as bakeries, hotels and restaurants for melting ghee and oil. Additionally, this vat is extensively appreciated for its high durability and low maintenance. This Ghee Melting Vat can be purchased from us at pocket friendly rates.

Key Points:

  • Withstand high temperature conditions
  • Easy to handle and operate
  • Robust construction and sturdy design
  • Flawless operation and excellent performance


Optimized for Dairy and Food Processing

Designed specifically for melting and storing ghee, this vat supports various stages of dairy and food processing operations. The high-quality stainless steel construction and mirror/matte surface finish resist corrosion, making it suitable for rigorous industrial use.


Advanced Mixing and Heating

Equipped with a paddle or anchor agitator, the vat provides thorough mixing throughout batch cycles. The heating system offers both steam and electric options, achieving temperatures up to 100C, supported by precise insulation for energy efficiency.


Safety and Easy Maintenance

Safety features like overheat protection and a pressure relief valve uphold workplace safety standards. The Clean-in-Place (CIP) compatibility, along with tri-clamp or flanged connections, makes internal cleaning and maintenance swift and straightforward.

FAQ's of Ghee Melting Vat:


Q: How does the Ghee Melting Vat ensure consistent melting and mixing of ghee?

A: The vat uses a robust paddle or anchor agitator that stirs the ghee uniformly, coupled with efficient jacketed heating (steam or electric), which ensures even temperature distribution for smooth melting and mixing.

Q: What safety features are included in the Ghee Melting Vat?

A: The vat is equipped with overheat protection and a pressure relief valve, significantly reducing risk during operation and maintaining operator and product safety during the melting process.

Q: When should the cleaning process be performed on the Ghee Melting Vat?

A: Cleaning is recommended after each batch or processing cycle. Thanks to CIP (Clean-in-Place) compatibility, internal cleaning can be performed quickly, reducing downtime between batches.

Q: Where can this Ghee Melting Vat be installed?

A: The vat features a free-standing installation design, making it suitable for dairy plants, food processing units, and commercial kitchens. Its compact dimensions fit conveniently into standard processing layouts.

Q: What is the process for operating the Ghee Melting Vat?

A: Operation is straightforward with automatic controls managing heating and mixing. Operators add raw ghee to the batch-type tank and set required parameters; the manual feeding system can also be used for flexibility.

Q: Which industries benefit most from using the Ghee Melting Vat?

A: Primarily designed for the dairy and food processing industries, the vat is ideal for melting, mixing, and storing ghee and similar products requiring gentle handling and uniform heating.

Q: What are the main benefits of using this equipment in processing facilities?

A: Key benefits include high performance, ease of operation, low noise, energy-efficient insulation, and robust safety mechanisms, making it a reliable asset for consistent ghee production.

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