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Dahi Lassi Section

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MOQ : 1 Unit

Dahi Lassi Section Specification

Product Type
Dahi & Lassi

Material
Stainless Steel

Computerized
No

Control System
Manual

Installation Type
Free Stand

Voltage
220-480 Volt (v)

Feature
ECO Friendly

Dahi Lassi Section Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
5 Units Per Day

Delivery Time
20-30 Days

Main Domestic Market
All India

About Dahi Lassi Section

Backed by a team of skilled professionals, we have been engaged in offering a wide assortment of Dahi & Lassi Section. This section is manufactured using top quality components and sophisticated techniques as per set international standards. Offered section is highly acclaimed at various food processing industries and bakeries for processing dahi and lassi from milk. Due to its high efficiency and rugged design, this section is widely cherished among customers. This Dahi & Lassi Section can be purchased from us at most affordable rates.

Key Points:

Optimum performance and smooth processing
Non corrosive in nature
Enhanced durability and fine finish
Easy to operate and handle

Sustainable and Reliable Performance

Manufactured from premium stainless steel, our Dahi Lassi machine is both durable and environmentally friendly. The eco-conscious design helps reduce environmental impact, while the robust construction ensures longevity in demanding commercial environments.

Manual Operation for Enhanced Control

The manual control system provides users with hands-on management over the production of dahi and lassi. Without computerized components, the machine is easier to maintain and less prone to electronic malfunctions, ensuring uninterrupted operation.

Versatile and Easy Installation

Designed as a free-standing unit, installation is straightforward with no complex assembly required. Operating between 220 and 480 volts, this machine accommodates different electrical setups commonly found in various Indian regions.

FAQ's of Dahi Lassi Section:

Q: How is this Dahi Lassi machine environmentally friendly?

A: The machine is constructed using stainless steel, a recyclable and durable material. Its eco-friendly design reduces waste and resource consumption over time, aligning with sustainable business practices.

Q: What types of businesses can benefit from this Dahi Lassi machine?

A: Cafes, commercial kitchens, dairy businesses, and restaurants across India can utilize this machine for producing high-quality dahi and lassi efficiently on a larger scale.

Q: When should the machine be used for optimal results?

A: For optimal performance, use the Dahi Lassi machine during your production cycle when fresh ingredients are available, and regular cleaning can be conducted to maintain hygiene and product quality.

Q: Where can this machine be installed?

A: Thanks to its free-standing design, the machine can be installed in commercial kitchens, dairy production facilities, or food preparation areas with available floor space and appropriate voltage supply.

Q: What is the process of operating the manual Dahi Lassi machine?

A: Users manually control the entire production process, from adding ingredients to setting the mixing and fermentation steps. The absence of computerized controls ensures simple, intuitive operation.

Q: How does using stainless steel benefit product hygiene and maintenance?

A: Stainless steel is resistant to bacteria growth, corrosion, and absorption of flavors, making cleaning and maintenance both easy and effective, which ensures safer food production.

Q: Why choose a machine with a manual control system rather than computerized options?

A: Manual control systems minimize electronic malfunctions, offer simplicity, and require less technical expertise, making them ideal for environments where reliability and ease of use are priorities.